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Food Service Secondary
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September 2010
Sunday Monday Tuesday Wednesday Thursday Friday Saturday
29  Week 36
30
31
1
2
3
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5  Week 37
6
7
8
Pizza, Vegetable, Fresh Fruit or Fruit Juice
9
Ham & Cheese on a Croissant, Carrot Raisin Salad, Fresh Fruit or Juice
10
Flame Broiled Beef Burger on a Bun, Oven Fry Potatoes, Fresh Fruit or Juice
11
12  Week 38
13
Pizza Sticks, Marinara Dipping Sauce, Tossed Salad, Fresh Fruit or Juice
14
School Baked Lasagna w/ Beef & Tomato Sauce, Corn Niblets, Roll, Juice
15
Kentucky Style chicken, Mashed Potatoes w/Gravy, Vegetable, Roll
16
Pasta w/Tomato Meat Sauce, Green Beans, Whole Wheat Bread Sticks
17
Tuna Salad Sandwich, Potato Chips, Carrot & Celery Sticks, Fresh Fruit
18
19  Week 39
20
Pizza, GreeK Salad, Fruit juice
21
Roast Turkey w/Gravy, Mashed Potatoes, Honey Carrot Coins, Fruit Cup
22
BBQ Beef Rib on a a Bulkie Roll, Corn Niblets, Fresh Fruit or Juice
23
Chicken Fajita Wrap, Spanish Rice, Vegetable, Fruit Cup
24
Meatball Submarine w/Tomato Sauce, Vegetable, Fruit Juice
25
26  Week 40
27
Bagel Pizza, Tossed Salad, Fresh Fruit, or Fruit Juice
28
Grilled Hot Dog on a Bun, Baked Beans, Cole Slaw
29
Hot Pastrami on a Bulkie Roll, Potato Wedges, Fruit Juice
30
Boneless Chicken Drummies, Italian Pasta Salad, Roll,Fresh Fruit or Juice
1
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